The challenge this month was hosted by La Cuisine de Sarah and was Breakfast Fruit Breads. Thank you so much to Sarah for devising such a delicious challenge, and to all those who took part.
Here are the fabulous entries this month:
Heritage Wheat and Fruit Breakfast Loaf - Helen from Fuss Free Flavours |
Rhubarb and Raisin Foccacia - The Kitchen Maid |
Fruit and Nut Bread - Tandy Sinclair |
Butternut squash, poppy seed lemon cranberry bread - Food Unplugged |
Hawaiian Challah - Sweet Samsations |
Cinnamon Raisin Swirl Bread - Curious Cuisiniere |
Fruity Breakfast Loaf - My Custard Pie |
Slatki Vocni Hleb - Mimi's Kingdom |
Fruity Soda Bread -Blue Kitchen Bakes |
Healthy Breakfst Fruit Bread - Tina V |
Rosemary and Sultana Bread - Euan Greig |
Breakfst Fruit Bread - Cake, Crumbs and Cooking |
Fruity Breakfast Loaf - Things We Make |
Our Challenge for next month will be announced by Slice Of My Life on 1st June.
The bread was delicious :)
ReplyDeleteCan't wait for the new challenge :)
Great round up - nice to see more pics though (in addition to Valentina's beautiful bread). Anita's pita challenge for June is fabulous.
ReplyDelete