These treats are really easy to make and very addictive! I made them using this icecream:
Yes indeed there is an icecream that has Lavazza coffee already in it. Oh my word, it tastes divine! I discovered it in my local supermarket when I was helping a friend with her weekly shop. It was a proper eureka moment. I knew I had to buy some and bring it home to try and create delicious treats with.
So here we go!
Coffee Affogato
This is basically a scoop of icecream with espresso poured over the top. I added some grated dark chocolate on top of mine.
2 shots (120ml) hot espresso coffee
4 scoops ice-cream
Put the ice-cream into heatproof glasses. Pour over the espresso, grate over some dark chocolate, then serve immediately.
Coffee Milkshake
I used my Morphy Richards Milk Frother to make this. All I did was put a couple of scoops of icecream into the milk frother follwed by 120ml of espresso and topped it up to the max line with milk (about 200ml - 250ml) then let the frother do it's thing. You could also make the milkshake in a blender or use a stick blender.
You can add some whipped cream and a strawberry, plus some grated chocolate, on top if you want to make it look summery and lovely. I did for the purposes of this post, but the ones I have made since went straight down the hatch and didn't touch the sides. Apologies, I revert to Kiwi when I am crook (poorly) and tired. UK Translation: These milkshakes are so delicious that I drink them rather quickly.
So there you have it! Two lovely refreshing options for your fix of delicious Lavazza coffee.
Coffee Milkshake would be an epic dessert for any restaurant. You can count on that.
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