Oven temperatures (reduce slightly for fan ovens)
Gas mark 1/4 = 110C (225F)
Gas mark 1/2 = 120C (250F)
Gas mark 1 = 140C (275F)
Gas mark 2 = 150C (300F)
Gas mark 3 = 160-170C – (325F)
Gas mark 4= 180C (350F)
Gas mark 5 = 190C (375F)
Gas mark 6 = 200C (400F)
Gas mark 7 = 220C (425F)
Gas mark 8 = 230C (450F)
Gas mark 9 = 240 – 250C (475F)
Gas mark 10 = 260C (500F)
Spoon measurements (always measure level, NOT heaped)
1 tsp (teaspoon) = 5ml
1 dsp (dessert spoon) = 10ml
1 tbsp (tablespoon) = 15ml
Measuring Cups - this is volume NOT weight
1 cup = 250ml volume
1/2 cup = 125ml volume
1/3 cup = 80ml volume
1/4 cup = 60ml volume
Liquids
2 fl oz = 60ml
4 fl oz = 120ml
5 fl oz = 150ml
6 fl oz = 180ml
8 fl oz = 250ml
16 fl oz = 500ml
32 fl 0z – 1 litre
1 pint = 20 fl oz or 570ml
American pint = 16 fl oz
Weights
½ oz = 10g
¾ oz = 20g
1 oz = 25g
1½ oz = 40g
2 oz = 50g
2½ oz = 60g
3 oz = 75g
4 oz = 110g
4½ oz =125g
5 oz = 150g
6 oz = 175g
7 oz = 200g
8 oz = 225g
9 oz = 250g
10 oz = 275g
12 oz = 350g
1 lb = 450g
1 lb 8 oz = 700g
2 lb = 900g
3 lb = 1.35kg