It is the first week of the long Summer School Holidays this week and Summer weather is meant to finally arrive with temperatures in the mid to high 20s this week. I am taking my daughters to, and helping out at, a local holiday club so dinners and lunches will need to be low faff.
Breakfasts will be either cereal or toast with fresh fruit for afters. We will have homemade fruit bread or wholemeal bread for toast and will probably have poached eggs or soldiers a couple of times this week too.
Lunches will mainly be salads and sandwiches or Mince and Vegetable Calzone with crudites and a baked treat with yoghurt and fruit for an afternoon snack once we are home from the holiday club.
Dinners will be the ones in this Meal Plan. Baking will be Scones, Peanut Butter Cookies and Banana Cake, Sponge Traybakes and Anzac Biscuits.
I haven't included a shopping list as usual this week as a flare up of a medical condition has left me exhausted and feeling generally bleugh.
I hope that the first week of the school holidays goes well for you all and I shall hopefully be back to writing a comprehensive and proper Meal Plan next week.